Spatial Planning Theory And Practical N6 — Document
June 2018 — N6 — Spatial Planning Theory And Practical
N6
2018
Nated Interior Decorating
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Q1— Section header —
1.1Answer the following questions on the design process:
1.1.1Outline the process and se quential steps to create a full briefing to a client. (9\
1.1.2Discuss different ways you could present your ideas and research to the client. (5\
1.2Explain how the location of a business can be an advantage or disadvantage. Explain TEN imp ortant considerations when choosing the location of your business. 10
1.3What is the difference in target groups for a public library and that of a fashion house? (6\ [30]30
Q2— Section header —
2.1Indicate whether the following statements are TRUE or FALSE. Write only 'true' or 'false next to the question number on the attached ANSWER SHEET
2.1.1An elevation is a perspective drawing of an area.
2.1.2Ceramic tiles are the best option for the wash area in a salon.
2.1.3Principals and elements are included in planning.
2.1.4A story board should include environmental factors.
2.1.5Custom design furniture is the best design choice.
2.1.6Noise levels can cause physical illness.
2.1.7Furniture influences the optical size of room.
2.1.8Wome n will prefer a higher temperature than men in a restaurant.
2.1.9Bright red is the colour of royalty and is applied in upmarket establishments.
2.1.10
2.2Choose an item/word from COLUMN B to match a desc ription/item/word in COLUMN A. Write only the letter (A J\ next to the question number
2.2.1
2.210\the answer book. COLUMN A COLUMN B
2.2.10Turning circle of a wheel chair Min imum width for a drinking fountain Top of handrail above stairs Dining table height Height of a working chair Minimum w alkway wit
2.3Describe ideal environmental control conditions for office staff. (10\
2.4Highlight the FIVE negative effects of bad decorating decisions in a restaurant. (5\ [35]35
Q3— Section header —
3.1Discuss the use of a t least THREE types of lighting that can be applied in the reception area of a business. (6\
3.2Motivate how lighting should be applied in a hair salon. (5\
3.3Explain the use of colour and its psychological effects on workers in the workplace. (10\
3.4Identify problem areas in a salon that could cause health issues. (4\
3.5What is the difference between the intimate and 'social' zone? (10\ [35]35
Q4— Section header —
4.1How would you make a shop visible to attract clients? (5\
4.2Compare the choice of accessories in an upmarket restaurant to that of a steakhouse. (10\
4.3Explain how hospital ward interiors have become more patient friendly. (5\
4.4What furniture would you expect to find in a top executive 's office? (5\
4.5Discuss the typical interactive modern museum display (5\ [30] TOTAL SECTION A 130 SECTION B30
Q5— Section header —
5.1You are asked to decorate the rooms of a family practitioner. He would like a relaxed atmosphere. He wants h is patients t o wait in comfort and an area for children must be provided. Pictures below are for inspiration only. You must
5.2Refer to the drawing above. This is the existing floor plan to be used for the new proposal. Draw a floor plan of your proposal on the A3 tracing paper provided. The scale to be used is 1 50. Assessment will be
5.2.1Drawing technique including onstruction lines, crossing lines, 45 rule, inked lines, correct use of line weights, neatness. (8\
5.2.2Dimension technique including rdering and layering of dimension lines, totalling of dimensions, correct style, correct measurements, correct use of scale. (10\
5.2.3
5.2.4Instructions: Constru ction notes with leaders, tabulated electrical legend, tabulated furniture legend, title of drawing, tagging of finishes, fixtures, fittings and furniture. (7\
5.2.5Symbols, including electrical, furniture, walls, openings, north point. (6\ 5.
2.6Orientation: Placement of North relative to sunlight, the correct orientation of floor plan to the drawing sheet. (2\
5.2.7Colour: eatness, colour scheme (2\
5.2.8Zoning: lanning, bubble diagrams, activity areas (3\ TOTAL
Topics Identified
1
Business Environments
Mark Allocation
Total200 marks
Sections30 + 35 + 35 + 30 = 130 marks
Paper information
TitleDocument
SubjectSpatial Planning Theory And Practical
LevelN6
Document typeQuestion paper
Year2018
MonthJune
Pages7
Downloads6
Examination context
Decade2010s
Years ago8y
SeasonWinter (SH)
Start dayFriday
Exam periodJune 2018
Days since exam3,054
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